Our guest today is Eduardo Burkard, who started his career in hospitality as a valet at the Ritz Carlton Atlanta before moving up in management at Hyatt and Sonesta properties.
Eduardo and I worked together a few years ago, and I wanted to get his take on some of the benefits of working in hospitality that he has experienced throughout his career.
I hope today’s episode makes you smile - and perhaps helps you communicate to others some of the overlooked benefits of working in our industry.
👉 What have you learned working in the hospitality industry?
Hospitality Daily is brought to you this month by Sojern, whom I've been working with to help hospitality providers understand how to use data to better serve and communicate with their guests.
Download our research on how hotels are using data to drive revenue and build stronger relationships or watch our broadcast with Jacquelyn DiStasi at Wyndham on how they are doing this.
I didn't expect to learn this - Eduardo Burkard